Easter Brunch – Sunday, April 9th

Sunday, April 9, 2023

Please note our new seating times!

Seatings at 10:30am, 11:15am, 12:00pm, 12:45pm, 1:30pm, 2:15pm & 3:00pm

$40 Per Person*, $19 Children under 10, Children under 4 are free.

Featuring Carving Board with Ham, Roast Beef Au Jus and Leg of Lamb, Omelet & Waffle Station and Peel & Eat Shrimp 

  • Tossed Garden Salad, Fresh Fruit Medley
  • Potato Salad, Dilled Shrimp Salad, Colored (hardboiled) eggs, Marinated Artichoke hearts, Marinated Asparagus
  • Bagels and Cream Cheese, Fruit and Nut Muffins, Danish and Scones, Stuffed Croissants, Rolls and French Bread
  • Cheese Display, Crudités with dip
  • Bacon and Sausage, Home Fried Potatoes, Eggs Benedict
  • Chicken Noodle Soup, Garden Penne Pasta with Pesto
  • Sliced Pork Loin with Stuffing, Mediterranean Beef Tips, Chicken Marinara, Seafood Newburg, Shepherds Pie, Sweet & Spicy Salmon
  • Rice Pilaf, Broccoli with cheese sauce, Green Beans Almandine
  • Cakes and Pies, Chocolate Mousse, Cookies and Brownies, Bread Pudding, Jelly Beans